Tuesday, October 13, 2009
mmm let's eat
I've got Spain on the brain and the tummy. To satisfy, I've checked out 1080 Recipes from the library - the authority on traditional Spanish cooking ("unpretentious, healthy, simple and delicious”). The illustrations by Javier Mariscal are delightful -- the book's website is definitely worth a peek.
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4 comments:
For our Spanish Thanksgiving a few years ago I checked out a Spanish cookbook from my branch in your county. It had the most delicious recipe for cherry tomatoes stuffed with a shrimp salad. I highly recommend seeking out that book, too. I wish I know which it was. We're doing Russian Thanksgiving down there this year. Maybe I can find the Spanish one when I go looking for a Russian cookbook?
Aren't you the sweetest! If you think of it, I'd love to know. :)
Hot home cooking sounds good right about now. Especially since it's cold up here in North Fla, are you guys getting any of this cold air down there?
ooooooo, how'd they turn out? i totally dig fresh food. that mediterranean vegan cookbook is divine!
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